Shakeel Ahmad

4. Shahzad, Mirza Imran and Anwar, Summayya and Aslam, Jaweria and Manzoor, Aasma and Ashraf, Hina and Saba, Noor and Naseer, Mariam and Rani, Uzma and Aslam, Zahra and Kamran, Zahid and Ramzan, Mussarat and Ahmad, Shakeel and Arshad, Muhammad. 2022. “Antibacterial and Antibiofilm Activities from Extracts of Selected Cholistani Plants.” Frontiers in Chemical Sciences 3. https://doi.org/10.52700/fcs.v3i1.50

5. Ahmad, S. and Kamran, Z. and Ahsan-ul-Haq and Yousaf, M. and Ali, S. and Atta-ur-Rehman and Ahmed, I. and Ahmad, H.I. and Koutoulis, K.C. 2022. “Effect of feeding linseed oil and vitamin a on production performance, egg characteristics and egg yolk fatty acids in laying hens under sub-tropical conditions.” Animal Nutrition and Feed Technology 22. 10.5958/0974-181X.2022.00025.7

6. Kamran, Z. and Ruby, T. and Hussain, M. and Ali, S. and Ahmad, S. and Abdullah, M. and Sohail, M.U. and Koutoulis, K.C. and Ahmad, H.I. and Ahmed, I. and Shahzad, M.I. and Yousaf, M. and Afzal, G. 2021. “Comparative Efficacy of Citrullus Colocynthis Fruit Powder and Popular Antibiotic Growth Promoters in Broiler Diet.” Journal of Animal Nutrition and Feed Technology 21. 10.5958/0974-181X.2021.00035.4

7. Kamran, Z. and Ali, S. and Ahmad, S. and Sohail, M.U. and Koutoulis, K.C. and Lashari, M.H. and Shahzad, M.I. and Chaudhry, H.R. 2021. “Efficacy of Mannan-Oligosaccharides as Alternatives to Commonly Used Antibiotic Growth Promoters in Broilers.” Journal of Animal Nutrition and Feed Technology 21. 10.5958/0974-181X.2021.00043.3

8. Ahmad, Hafiz Ishfaq and Afzal, Gulnaz and Jamal, Adil and Kiran, Shumaila and Khan, Musarrat Abbas and Mehmood, Khalid and Kamran, Zahid and Ahmed, Irfan and Ahmad, Shakeel and Ahmad, Asmar and Hussain, Javed and Almas, Sadaf. 2021. “In Silico Structural, Functional, and Phylogenetic Analysis of Cytochrome (CYPD) Protein Family.” BioMed Research International 2021. https://doi.org/10.1155/2021/5574789

9. S. Ahmad and M. Yousaf and Z. Kamran and M.U. Sohail and M.N. Tahir and K.C. Koutoulis and S. Ali and A. Manzoor. 2019. “Effects of Supplementing Different Linoleic to alpha-Linolenic Acid Ratios and Vitamin A on Performance and Egg Quality Characteristics of Laying Hens during Summer Months.” Animal Nutrition and Feed Technology / Diva Enterprises Private Limited 19. 10.5958/0974-181X.2019.00010.6

10. G. NATSOS and N. K. MOUTTOTOU and S. AHMAD and Z. KAMRAN and A. IOANNIDIS and K. C. KOUTOULIS. 2019. “The genus Campylobacter: detection and isolation methods.” Journal of the Hellenic Veterinary Medical Society / National Documentation Centre (EKT) 70. 10.12681/jhvms.20337

11. J.I. Sultan and Z. Iqbal and Z. Kamran and A. Shahid and R. Ali and S. Ahmad and A. Ali and K.C. Koutoulis and M.I. Shahzad and U. Ahsan and I. Shahid. 2017. “Effect of corn replacement with enzose (corn dextrose) on growth performance and nutrient digestibility in broilers.” Journal of Applied Poultry Research / Elsevier BV 26. http://dx.doi.org/10.3382/japr/pfx006

12. Shakeel Ahmad and Zahid Kamran and Konstantinos C. Koutoulis. 2017. “Supplemental Linseed on Egg Production (Book Chapter).” Elsevier 349. https://doi.org/10.1016/B978-0-12-800879-9.00033-0

13. A. Subhani and K. Ashraf and S. Ahmad and H. Anwar and G Hussain and Z. Kamran and M. Lateef and M. Rasheed and M.U. Sohail. 2017. “Comparative efficacy of various feed additives on the resistance of broilers to experimentally-induced caecal coccidiosis.” European Poultry Science 81. 10.1399/eps.2017.178

14. Muhammad U. Sohail and Muhammad Z. Shabbir and Jörg M. Steiner and Shakeel Ahmad and Zahid Kamran and Haseeb Anwar and Ghulam Hussain and Arsalan Shaukat and Muhammad Irfan ullah and Jan S. Suchodolski. 2017. “Molecular analysis of the gut microbiome of diabetic rats supplemented with prebiotic.” International Journal of Diabetes in Developing Countries / Springer Science and Business Media LLC 37. https://doi.org/10.1007/s13410-016-0502-9

15. M.F.A. Chacher and Z. Kamran and U. Ahsan and S. Ahmad and K.C. Koutoulis and H.G. Qutab Ud Din and Ö. Cengiz. 2017. “Use of mannan oligosaccharide in broiler diets: an overview of underlying mechanisms.” World\textquotesingles Poultry Science Journal / Informa UK Limited 73. https://doi.org/10.1017/S0043933917000757

16. S. Liaqat and S. Mahmood and S. Ahmad and Z. Kamran and K.C. Koutoulis. 2016. “Replacement of canola meal with Moringa oleifera leaf powder affects performance and immune response in broilers.” Journal of Applied Poultry Research / Elsevier BV 25. http://dx.doi.org/10.3382/japr/pfw018

17. Z. Kamrana†, M. Sarwarb, M. Nisab, M. A. Nadeemc , S. Ahmada, H. Nawazb, K. Koutoulise, M. U. Sohaild, Z. Iqbalb, M. I. Shahzada. 2016. “Nutrients retention, nitrogen excretion, litter composition and plasma biochemical profile in broilers fed low crude protein diets with constant metabolizable energy to crude ….” Archiva Zootechnica 19.

18. Z. Iqbal and Z. Kamran and J.I. Sultan and A. Ali and S. Ahmad and M.I. Shahzad and U. Ahsan and S. Ashraf and M.U. Sohail. 2015. “Replacement effect of vitamin E with grape polyphenols on antioxidant status, immune, and organs histopathological responses in broilers from 1-to 35-d age.” Journal of Applied Poultry Research / Elsevier BV 24. http://dx.doi.org/10.3382/japr/pfv009

19. U. Ahsan and Z. Kamran and I. Raza and S. Ahmad and W. Babar and M.H. Riaz and Z. Iqbal. 2014. “Role of selenium in male reproduction-A review.” Animal Reproduction Science / Elsevier BV 146. https://doi.org/10.1016/j.anireprosci.2014.01.009

20. S. Ahmad and Ahsan-ul-Haq and Z. Kamran and M. Yousaf and Ata-ur-Rehman and M.U. Sohail and Z. Iqbal and A. Manzoor and M.T. Riaz. 2014. “Supplemental Effects of Canola Oil as a Source of Polyunsaturated Fatty Acids and Vitamin A on Production Performance.” Animal Nutrition and Feed Technology / Diva Enterprises Private Limited 14. 10.5958/0974-181X.2014.01353.5

21. M.U. Sohail and A. Ijaz and M. Younus and M.Z. Shabbir and Z. Kamran and S. Ahmad and H. Anwar and M.S. Yousaf and K. Ashraf and A.H. Shahzad and H. Rehman. 2013. “Effect of supplementation of mannan oligosaccharide and probiotic on growth performance, relative weights of viscera, and population of selected intestinal bacteria in cyclic heat-stressed broilers.” Journal of Applied Poultry Research / Elsevier BV 22. http://dx.doi.org/10.3382/japr.2012-00682

22. S Ahmad and Ahsan-ul-Haq and M Yousaf and Z Kamran and Ata-ur-Rehman and MU Sohail and Shahid-ur-Rahman. 2013. “Effect of feeding whole linseed as a source of polyunsaturated fatty acids on performance and egg characteristics of laying hens kept at high ambient temperature.” Brazilian Journal of Poultry Science 15. https://doi.org/10.1590/S1516-635X2013000100004

23. Z Kamran, MA Mirzaa, S Ahmad, HA Samad, MU Sohail, M Saadullah. 2013. “Performance of broiler chickens fed mannan oligosaccharides as alternatives to antibiotics from one to twenty-two days of age.” Journal of Animal and Plant Sciences 23.

24. S Ahmad*1 , Ahsan-ul-Haq2 , M Yousaf2 , Z Kamran1 , Ata-ur-Rehman3 , MU Suhail1 and HA Samad. 2013. “Effect of Canola Oil and Vitamin A on Egg Characteristics and Egg Cholesterol in Laying Hens During Hot Summer Months.” Pakistan Veterinary Journal 33.

25. Shakeel Ahmad and Ahsan-ul- Haq and Muhammad Yousaf and Zahid Kamran and Ata-ur- Rehman and Muhammad U. Sohail. 2013. “Production of n-3PUFA Enriched Eggs By Feeding Various Dietary Ratios of n-6 to n-3 Fatty Acids and Vitamin A Levels to the Laying Hens in Hot Climate.” The Journal of Poultry Science / Japan Poultry Science Association. https://doi.org/10.2141/jpsa.0120169

26. Shakeel Ahmad and Ahsan-ul-Haq and Muhammad Yousaf and Muhammad Alam Sabri and Zahid Kamran. 2012. “Response of Laying Hens to Omega-3 Fatty Acids for Performance and Egg Quality.” Avian Biology Research / SAGE Publications 5. https://doi.org/10.3184/175815512X13291506128070

27. Shakeel Ahmad, Yousaf M Ahsan-ul-Haq, Haq Nawaz. 2010. “Effect of feeding canola oil and vitamin A on the fatty acid profile of egg yolks in laying hens.” Pakistan Journal of Nutrition 9.

28. Waseem Ahmed and Shakeel Ahmad and Ahsan-ul-haq and Zahid Kamran. 2008. “Response of Laying Hens to Vitamin C Supplementation through Drinking Water under Sub-Tropical Conditions.” Avian Biology Research / SAGE Publications 1. https://doi.org/10.3184/175815508X360461

29. Z. Kamran and M. Sarwar and M. Nisa and M. A. Nadeem and S. Ahmad and T. Mushtaq and T. Ahmad and M. A. Shahzad. 2008. “Effect of Lowering Dietary Protein with Constant Energy to Protein Ratio on Growth, Body Composition and Nutrient Utilization of Broiler Chicks.” Asian-Australasian Journal of Animal Sciences / Asian Australasian Association of Animal Production Societies 21. https://doi.org/10.5713/ajas.2008.70586

30. Z. Kamran and M. Sarwar and M. Nisa and M.A. Nadeem and S. Mahmood and M.E. Babar and S. Ahmed. 2008. “Effect of Low-Protein Diets Having Constant Energy-to-Protein Ratio on Performance and Carcass Characteristics of Broiler Chickens from One to Thirty-Five Days of Age.” Poultry Science / Elsevier BV 87. https://doi.org/10.3382/ps.2007-00180

31. Ahmed, S., M. K. Qadeer, M. N. Arshad, Z. Kamran. 2005. “Effect of enzyme (Avizyme 1502®) supplementation on production performance of broiler chicks.” Journal of Animal and Plant Sciences 15.

32. Qadeer, M.K., Z. Kamran, M.N. Arshad, M. Ashfaq, S. Ahmad. 2004. “Effect of enzyme supplementation in wheat based rations on the production performance of broilers.” Journal of Animal and Plant Sciences 14.